Double Choc Caramel Slice

Who doesn’t love caramel slice?
I certainly do. I remember my school canteen sold caramel slice for $3.50. It was a huge slice! And I would only sometimes let myself by it, but when I did, I would make it last all day, savouring every bite.

Since turning vegan, I’ve been on the hunt for the perfect caramel slice that wasn’t overly complicated. It’s been hard. The caramel has been to gooey, the chocolate doesn’t taste right or it has just taken too long to make!